MICROWAVE EXPERT
Courses & Seminars
Center for Professional Advancement
Course Director and Lecturer for over 20 years
Industrial Microwave Technology
Microwave Oven Technology
Industrial Drying of Heat Sensitive Materials
Courses are presented in the U.S. and Netherlands
In-house seminars, including for
Merck Pharmaceutical
Norsk Hydro (Norway)
Kimberly Clark
Institute for Food Technologies
Scientific Lecturer on microwave topics, 1988-1991
Professional Seminars for
International Microwave Power Insitute: (IMPI)
Institute of Food Technologies: (IFT)
American Pharmaceutical Association (APhA)
American Association of Cereal Chemists
Private in-house seminars for numerous U.S. companies
Bob is a well-rounded expert in microwave energy science.
His frequent service as an expert witness, leadership in education in food
and industrial applications and consistent support of the electromagnetic
energy industry has been an asset to hundreds of scientists and researchers
around the world. I frequently recommend Bob to colleagues because of his
expertise, and will continue to do so!—
Kimberly Thies, (past) Executive Director of the International Microwave
Power Institute.
Please
call to discuss how I might be of service in your case, 212-362-7021.